With land for crops and pastures growing scarce plus the threat of pesticides and herbicides taking a toll on our health and the environment. People are exploring new ways to grow food, such as urban agriculture. In general, this is the process of growing food within city limits whether on rooftops, in backyards or on balconies. The goal is to provide families with fresh, healthy food that isn’t laced with chemicals and when you grow your own crops, you can control these elements.
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